Make a batch on Sunday night and you’re set for the week.
Full Story »Burrito #1
Veggie Salad
Good side dish…
Full Story »Apple Oatmeal
Great breakfast side dish.
Full Story »Southwestern Frittata
If you make them in the muffin pan, they’ll keep for the week, and you’re set up for brown-bagging breakfast.
Full Story »Baked Corn, Tomato & Sausage Omelet
I know, it sounds kinda funky, but it really is good. It’s great for brunch, and it’s macronutrient rations are spot on.
Full Story »Stuffed French Toast
You’ve just gotta try it.
Full Story »Nutmeg French Toast
Using nutmeg instead of the usual cinnamon makes this a great unique taste.
Full Story »Tomato Drink
This’ll keep for about 2 days in the fridge.
Full Story »Swiss Sizzler
Back when I lived in Boulder, I used to eat this all the time at a place called Dot’s Diner. Great way to start a Saturday morning.
Full Story »Meal Plan #1
A week’s worth of menus
Full Story »



